Thai Go
Eat Thai. Go Fast.

Our Story
Thai Go carries forward a legacy of three generations of Thai restaurant tradition. Our grandmother brought authentic Thai flavors to California in 1987 with Bangkok restaurant in Pleasant Hill, a beloved community staple for over 30 years. Her passion was inherited by our mother, who opened Stix Eatery in Concord in 2017, continuing to serve authentic Thai food with the same heart and family recipes. Now, as the third generation, we proudly launch Thai Go—a fast-casual concept that honors everything our family has built while embracing the pace of today.
Every recipe at Thai Go traces back to our grandmother’s kitchen, made with the same care, ingredients, and love that has defined our family for over 40 years in California. We’re not just opening another Thai restaurant—we’re carrying forward a legacy. With our simple promise of EAT THAI. GO FAST., we deliver fresh, flavorful Thai food quickly, without ever cutting corners on quality or authenticity. Come taste the story and experience the soul of three generations in every dish.
Our Menu
Signature Thai Curries
Experience our family’s authentic curry recipes passed down through three generations. Choose from Red, Green, Yellow, and Panang curries made with fresh ingredients and traditional Thai spices, served with jasmine rice.
Stir-Fried Dishes
Quick, flavorful stir-fried entrees featuring fresh vegetables, proteins, and aromatic Thai seasonings. From Pad Thai to Pad See Ew, each dish is prepared fresh to order and ready in minutes.
Fresh Spring Rolls & Appetizers
Start your meal with our crispy spring rolls, fresh summer rolls, and traditional Thai appetizers. Perfect for sharing or as a quick bite, all made with authentic ingredients and family recipes.
Contact Us
